منابع مشابه
Encephalopathy and fatty degeneration of viscera Reye's syndrome
Encephalopathy and fatty degeneration of the viscera were reported as early as 1929 (Brain, Hunter, and Turnbull), but it is only in the past 10 years that the clinical and pathological features have been clearly defined (Mann et al., 1962; Reye, Morgan, and Baral, 1963; Lancet, 1969; Evans et al., 1970; Guillete, Berlin, and Finkelstein, 1971). Considerable problems still exist regarding many ...
متن کاملOmega-3 Fatty Acids and Age-Related Macular Degeneration.
Against a background of considerable epidemiological and other evidence implicating omega-3 fatty acids in the prevention of age-related macular degeneration (AMD), the negative results of the Age-Related Disease Study 2 (AREDS2) were unexpected. The possibility that the design, setting, intake or subjects of AREDS2 may not have permitted the prophylactic potential of omega-3 to be adequately d...
متن کاملAngina Pectoris with Post-Mortem Examination. Fatty Degeneration of Heart
May 1891, suffering from breathlessness, which had gradually undergone aggravation, and a severe pain over the front of the chest, particularly over the lower part of the sternum. On admission the pulse was feeble, somewhat compressible, 70 per minute, the skin was cold and clammy, temperature in mouth 97'G0^1. He was in a state of semi-collapse, and said that he felt he was dying, the least mo...
متن کاملBiochemical changes in carbon tetrachloride fatty liver: separation of fatty changes from mitochondrial degeneration.
In 1954 Christie and Judah (3) in a study of the mechanism of action of carbon tetrachloride advanced the view that the primary locus of action of this hepatotoxin was the membranes of the liver mitochondria. Dianzani (4-6) showed that after carbon tetrachloride or phosphorus poisoning or after a choline deficient diet, there was evidence for uncoupling of oxidative phosphorylation, loss of mit...
متن کاملDietary fatty acids and age-related macular degeneration
Age-related macular degeneration (AMD) is a leading cause of vision loss and blindness among older people. It is important to identify modifiable risk factors which could prevent or slow the progression of this chronic disease. Dietary fatty acid intakes have been investigated in epidemiological studies as it is plausible that individual lipids have properties which modulate cellular damage in ...
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ژورنال
عنوان ژورنال: The Boston Medical and Surgical Journal
سال: 1898
ISSN: 0096-6762,1533-4406
DOI: 10.1056/nejm189811101391901